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  • This resturant is a meat lover's haven! My parents and I were looking for a new spot to go to as my dad was craving a steak but didn't wish to go to the usual places we'd head to. So with the help of Yelp, I came upon Smith Bros and suggested it to my parents who agreed to try it. When entering the resturant, a large sign was hung over by the open concept kitchen which read, "28 Day Wet Aged Steaks", which highly intrigued me and got me more excited for a juicy steak. Both my dad and I got the prime rib dinners, my dad ordering it with the lobster sauce and me getting it with the mushroom sauce. The cut of the meat and how it was juicy and cooked medium rare was perfect I almost forgot to eat it with my sauce which just amplified the flavors even more! I also have to mention the matchstick cut fries which came with my prime rib that I chose as my side. It was something diffrent to me and somewhat reminded me of eating hickory stick chips, nonetheless it was fun and yummy to eat! The shiitake mushroom soup which came as a choice of side and was what my mum and dad chose for their meals was wonderful, as it was rich in flavor and loaded with plenty of mushrooms! My mum on the who had opted for a lighter meal and wasn't feeling for poultry, went for a salmon as well as the Smith Bros salad. She highly enjoyed her meal as well as she said everything was beautifully seasoned and her salmon was cooked to a perfect tenderness. Although stuffed after eating every bite of our delicious meal, my parents and I agreed that we wanted to order a dessert to share. We went with the mixed berry cheesecake which was a good way to wrap up the meal as it was fairly light and the perfect mix of sweet and tartness. Our server was also lovely in recommending beers to go with our meals and was also very attentive in coming to offer more water, pepper for our food, and overall asking how are meal was going. Overall a lovely restaurant that I'd love to go back to.
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