Not a big gyro fan so when this was recommended to me, I was a bit weary. I still haven't tried the gyros but it's no matter, what they call Greek spaghetti was better than what you may get at an Italian restaurant!
It tastes fresh with Roma tomatoes and the sauce is very lightly applied, but it's a good thing: trust me. The portion is huge! Then the garlic bread is the perfect amount to really sop up what's left over.
End the meal with some baklava and mm, perfect meal!
Plus it seems to be family owned. I don't eat there often but I'm still recognized every time I come in. Service is excellent, everyone is very nice - even when they are very busy and the restaurant is filled up!