About: http://data.yelp.com/Review/id/c6XGg1jKfMAgdmfX38Fmlg     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Before we discuss the food: BE AWARE that if ordering online, there is a $1.50 "transaction fee" AND a 3.5% "processing fee". Now for the food: as we stepped inside the first thing I noticed was Ray's had the proper Italian restaurant aroma and we were greeted with a warm smile. Our food was ready at the promised time and the salads were packed separately and kept refrigerated. The lasagna and manicotti were certainly not the best, but my husband and I have definitely had worse. The lasagna noodles were a bit on the thin side, as seems to be the current trend and I definitely prefer the old school thicker noodle. The lasagna portion size and meat sauce were generous (enough for leftovers) but the sauce seemed to be missing a little something. The manicotti portion size and sauce were also generous (once again enough for leftovers) however, per my husband, the filling was virtually tasteless. The antipasto and garlic bread were the stars of the night! The salad was very fresh with lots of goodies and the vinaigrette and croutons were excellent. The garlic bread was yummy, garlic-y and buttery without being too greasy. Both the lasagna and manicotti improved after sitting overnight and being reheated in a low temp conventional oven. They made for a delicious dinner the next evening. We will definitely try Ray's again, this time for a pizza or calzones. Who knows, maybe both.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 98 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software