The Yardhouse is a chain restaurant, yet they do it so exceedingly well that it feels much more inviting than a traditional chain like the Olive Garden or a Sizzler.
First off, the wait time is well handled. We only had ten minutes to be seated and that was on a Saturday night.
Next, our server, Marshal A., was charming, accommodating, and super knowledgeable about the menu. Our food was timed perfectly and he anticipated our needs like a seasoned veteran.
The food was very good, but seemed to lack a little depth. I had the miso sea bass. Usually the sauce has more depth. I'm not holding it against them though and will order this yumminess again. VGK had just lost and everyone was a little effected.
My husband had the fried chicken and adored it.
My daughter would like the gruyere back on the grilled cheese and tomato soup item. Blue cheese just doesn't rank and that item was why we chose Yardhouse in the first place.
Overall, a good memory in a reliable and yummy place.