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  • Not a bad little spot. This just opened a few weeks ago, and today was the day I craved a Donair. I typically drive across town for the best donair ever, but I figured I would try something new. Guy working was super pleasant, the restaurant was very clean. He gave me a piece of baklava to munch on while I was waiting, and it was delicious. I would give this restaurant a second place ribbon within the city of Airdrie. Its gonna be hard for anyone to be Extreme Donair.
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