This place was a lot of fun, had good food and the staff was nice and friendly. The only issue I had was that we made reservations, but they wouldn't seat us until everyone showed.
My party and I were at the Hibachi tables, which I had never been to before. It was a little intimidating, but the wait staff made it pleasant. I had a steak and shrimp combo. The shrimp was amazing and the steak was pretty good too.
It was served with rice and some vegetables. These were also pretty good. The soup that was served before the meal was a little heavy on the salt side and I didn't enjoy the salad.
They have a decent selection of beers (some domestic, some international).
Overall a great restaurant. I would definately go there again, even though it is a bit pricey.