I went back in September this year with a friend that really wanted to try their brunch menu in particular, so I joined albeit begrudgingly.
We were seated on their patio which was quite roomy and pleasant. They do have heaters on out there, so it was fairly warm (maybe too warm for my one friend that was right under it).
The waitress was very friendly and helpful. She was around often to refill our coffees and waters.
The brunch menu has a lot of different choices, full stuffed French toast to eggs Benny. I believe I ordered the brisket benny. Food was good and hardy. Large portions, but pricey.
Buffalo chicken benny was a little overwhelmingly vinegary, but crispy and juicy. The ceasar we ordered was peppery and had a decent amount of vodka. Garnished with a chunk of bacon.
Overall a good experience and I would come back now.