rev:text
| - Ki Ramen is in it's soft opening currently. It's open from 5pm to 12am, and it's in an easy location to find in Lawrenceville. The decor is really cute and kitschy, which I personally enjoy.
There are currently 6 ramens on the menu, and there are a couple of snack items as well. I tried the crispy pig ears, the Inferno ramen (spicy beef shank), and the Shoyu ramen (chicken).
I personally liked the Shoyu ramen best. The chicken inside it was delicious, and both of the broths were very savory.
The noodles are handpulled at the restaurant. They were very very hard, to the point of being raw still. Now I personally love that, but I know a lot of people like their noodles less chewy than that.
I'm sure if it was because they were quite busy, but I definitely want to try again to see if the noodles are still as hard next time.
The food came out quickly! I'm excited to see how the menu continues developing. One thing I wish they had were more Asian drinks--seeing things aside from ginger beer, and getting non-alcoholic drink options such as Ramune, or Calpico, would've made the experience more authentic.
|