It's not much to look at but don't let that fool you. Well made and thought out entrees. Service was very good and manager (or maybe owner) came by to see how everything was. I had the best pork chop I ever had, he said they came in last night to start smoking them. My only complaint was I could have used more of the pan sauce. My wife loved her salmon very fresh. Her risotto was a bit bland but maybe that's because she ordered it without bacon. We split a Caesar salad and the tiramisu was freaking outstanding. The lighting at our table was harsh, like an interrogation room, but the owner explained they were testing new lights and they'd be switched out for softer ones. Overall, we really enjoyed ourselves and were glad we tried it because we'd heard so many good things. A credit to the neighborhood for sure.