Ive only tried the veal and vegetable plate here and enjoyed it. Seems to be made with eggplant veal , carrots and spinach and other vegetables. Prices are great too. Problem is the owner doesnt seem to really know how to run a restaurant. He's a little slow.. Also on the menu it clearly says "comes with plantain and salad" and every time he seems surprised when I ask him to include the plantains as if its not supposed to be included. Overall great value for very decent food.