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  • Beef Bibimbap had the right amount of marinated vegs and bulgogi beef and if you eat in the small concourse-level food court the owner brings over the food in a corningware bowl with metal spoon - just like how you would eat at home. The taste is authentic with the right amount of sweet Korean hot sauce and a fried egg on top - needless to say, I would definitely recommend this place if you're craving Bibimbap.
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