Stopped in on a Sunday afternoon for lunch as a party of 5. We were seated at a high table, which would usually be ok except that one of our group was a toddler. Not a deal breaker, just had to pay a little extra attention to make sure he didn't fall.
They had run out of kids' menus, and we didn't know they had smaller options until we asked. (It would've been nice to hear from the hostess that the children's menus were available.)
We ordered drinks, which took awhile to come out. Apparently the bar had a hard time finding the beers we wanted. So, inconvenience, but not a deal breaker.
Our entrees came quickly after ordering. However, the kitchen messed up the kid's meal by forgetting the fries. We had the sandwich only, which they placed in front of our son AND THEN TOOK AWAY. We had manage him to avoid a meltdown and then wait until his food was remade.
Once everything came out it was really good. Corned beef is as good as it had ever been at the downtown location. The onion rings were perfectly fried and weren't greasy at all. The food is not the issue.
Cheryl was fantastic and worked very hard to make everything right for us. Had it not been for her, this review world have likely been 1 star.
I hope the kitchen gets its act together because they truly have some great food based on the Slyman's name. Unfortunately, I refuse to eat my corned beef with a side of confusion and frustration.