Excellent restaurant!!! Can't wait to go back.
We started with the homemade bread/butter: amazing!
We had the salmon tartare with fried green peppers, the grilled broccoli served caesar style, grilled fish and the fried quail, crab and the amazing pancakes for dessert. Everything was outstanding! Flavours are complex and every dish is original and surprising.
Even the soft drinks are homemade and they are exceptionally fresh and delicious. Try their ginger ale!
One negative thing: I really did not like the lamb cavatelli. My husband didn't like them either. We weren't able to eat more than one bite each. They were very nice about it and didn't charge us for it. I don't know if something was wrong with the dish or if it's just a question of personal taste.
Still... Loved my experience here and service was very good. (Actually preferred it to Garde Manger)