Wow, this restaurant is incredibly tiny. Do not come here if you don't have a reservation. The restaurant is set a few blocks off of Carson in a converted row home. It's very cozy, the lighting is very dim and overall pretty romantic. Parking can be a challenge. I looped the block several times before I could find a spot on the street anywhere within four blocks. I was a little surprised because we had a 6:30 reservation on a Friday evening so it's not like we were competing with the late night crowd going out to the bars in the Southside.
I ordered the linguine ai frutti di mare minus the shrimp and it was really tasty. Usually, there isn't a ton of flavor in this dish when it's a white wine and olive oil sauce but this was surprisingly flavorful. Also, I can be iffy on mussels but these and all the shellfish were cooked perfectly. For dessert, I tried the chocolate bread pudding. It was more like a slice of chocolate bread and it was decent but not great. The meals were a little pricey but nothing too shocking. Also, the service was good.