They didn't know what I meant when I asked if they did "pour-over" cups of coffee. Then I said, "single-pour," and still a blank stare. And the other guy working the espresso machine didn't know. And explaining a "single cup of coffee, made individually," didn't help. So, maybe there's a more proper name for it, but I settled for a vacuum carafe-dispensed cup of drip. It was okay. Hot enough. The panini was just okay, too. Feels like the place is someone's hobby, rather than a serious coffee shop.