First time here as a party of 5 for a birthday dinner. The restaurant has a warm industrial ambiance with many unique light fixtures and hardwood accent walls. We sat in a half moon booth which was comfortable for the five of us.
Apps: I had the hummus. It was weird. The hummus itself was tasty but they gave me a dinner sized plate of it...and one tiny piece of naan to eat it with. So I wasn't able to eat it all...I suppose I could have spooned hummus alone into my mouth, but again, that's weird! Also found the eggplant caponata garnish very sweet. Others ordered the burrata/pear bruschetta. Tasty but visually unappealing. Beet salad was yummy but nothing you couldn't get at a million other restaurants.
Mains: I had the fish tacos. They were tasty. Lots of guacamole and salsa on them. Nice crunch from the red cabbage. Fish n Chips, Lobster capellini, mushroom agnolotti, short rib pappardelle were also ordered. No complaints but no raves either.
Only real negative is that even though it was obvious we were celebrating a birthday (there were presents on the table) no special dessert or something similar was offered. Nor was the occasion even acknowledged.
Overall a good meal. I'd go again.