Two Words: Food poisoning.
To make matters worse, I encountered another couple a couple days later who also fell to food poisoning from this place.
My husband had a custom made quesadilla with chicken at 3 am. But 5 am he was sooo sick. We ruled out a hangover when the stomach cramps and other ever-so-lovely food poising symptoms kicked in. Normally I say by-gones-be-by-gones but after hearing this other couple suffer from the same location, there is sufficient evidence that this restaurant needs to review their food prep policies.
We have reported this to the manager hoping for a refund. We are in contact with corporate but I will be taking this to the state.