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  • I came across this place while looking for a place to grab a quick bowl of pho and decided to try it out because the name and store front were cute and a little quirky. The place was more or less deserted in the middle of a weekday so the service was quick. I ordered the original pork tonkatsu set and I have to say, the cutlet was cooked to a perfectly crispy outside. The sauce was also quite good and I like that you get some sesame seeds to cut the tanginess a bit. One thing that I didn't quite like were the sides. The miso soup was good but the cabbage was just raw shredded cabbage with no dressing or anything so it was very dry and pretty tasteless. Unfortunately the meal was quite heavy and the cabbage was the only fresh thing or vegetable on the plate. A salad with japanese dressing or something would have been a better alternative to raw, dry cabbage. There also could have been more variety on the menu (although I should have guessed from the name of the restaurant) because pretty much everything was katsu but overall it was a good meal. The service was okay but I decided to stay a little bit after I had finished my meal since I had some time to kill and the place was empty and I could definitely feel their eyes on me which was awkward. If you're specifically looking for a great fried pork cutlet, definitely check them out, if not....well maybe this place isn't for you.
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