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  • I came here for brunch and ordered the rocky mountain french toast and english breakfast tea with milk. I requested fresh milk and the server accommodated me and brought me a small jug. I am not a fan of those single serving 'creamers' and prefer fresh cream/milk. I have no idea why the french toast is called rocky mountain, but they use egg bread (2 thick slices cut in half) and it was quite tasty. The bacon on the side did not look appetizing. Fresh fruit bowl on the side is very welcomed. I sat in the indoor patio, which on a sunny, beautiful day, was not needed. All in all, okay.
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