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  • The food is excellent at Capocaccia. I had the carpaccio which was well seasoned and an ample portion. I followed it with the Madelena salad which combined freshly grilled vegetables and goat cheese over a bed of arugula; exquisite. The icing on the cake was the made to order pizza. You could smell and taste the freshness. The staff at Capocaccia is warm, friendly and very informative. I recommend sitting at the bar and enjoying a Negroni with your meal! Two big thumbs up!
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