I have eaten here a handful of times now and think this place is pretty good. I have tried several of their appetizers and they never disappoint. The main menu needs a bit more variety in my opinion. I've succumbed to the idea that the pulled pork sandwich has become my go-to due to the lack of variety. The bottom of the batch bun tends to get a big soggy and falls apart to the point that I think it is downright dry, but the meat is delicious! The coleslaw and fries are very good side dishes. The people that I have gone with have always enjoyed their entrees. I feel like the menu is just upscale bar food, which may be what they're going for, but not what I was expecting. The restaurant has a great location, appears very clean, and has very cool decor and set up.