We went on lunch Saturday, it was empty, just 2 tables including us and the food came out quite slow so the first impression is not so good. Then I ordered fried chicken (karage) And no it's not chicken karage, the crunch is not there, flavor is really lite the only decent thing about it is the meat is not dry.
For ramen, chashu is decent, I like the touch of smoked burnt that comes with it, they torched it before serve seem like. The meat can be a bit more tender I think. The broth is ok nothing special, not really full body taste for a pork broth. The noodle can be fresher but it's packaged noodle if I'm not wrong.
It's just not a ramen place I would go back to.