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  • I stopped in here for lunch on a typical, busy weekday. Ordered bibimbab and pon mondu to go. There were about 5 people ahead of me. I waited maybe five minutes or less for fresh cooked food. I walked back to the office to eat and was very pleased with the food, flavor, sauces, and presentation. Everything was really very good. They have me a ton of rice, miso soup, and a big bowl of meat and veggies. The pon mondu is kind of like a gyoza cooked in a pan. All-in-all this is a good place to grab a relatively inexpensive lunch.
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