Amazing restaurant from food to the scenery. We had the oysters and mussels for an appetizer. We shared a lobster bisque which was AMAZING! Then the grouper and surf and turf for our main course. Dessert was a key lime tart. Everything was amazing and I would recommend the food we had that evening. Extremely nice waiter and staff were very attentive. Be warned, it is an expensive place to eat, our bill was just over $200 for both of us including tip. Highly recommend Blue Point Grill.