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  • I wanted to love NAGA, but the spark just isn't there. At best, NAGA will remain a friend, nothing more. NAGA had been on my radar for a while. I live fairly close to it, and for those familiar with the area, we don't get new eateries over there all that often. The first time I tried to eat at NAGA was with my husband, we walked in and had to walk right back out due to the overwhelming, horrid odor. (My guess is one of the businesses in the strip mall was experiencing some plumbing issues). The smell was a huge turn off so NAGA fell off my radar for a bit... I finally decided to give NAGA another try this past weekend. When NAGA isn't smelly, the first impression is a pretty good one. It's a very nicely decorated space, very sleek and modern feeling. A sweet waitress brought me some complimentary wontons with dipping sauce and took my drink order. I had the Thai Tea which was $4 (no boba). I was disappointed when looking over the menu to see that while the lunch specials are offered on Saturday, they were not offered on Sundays. I ended up ordering the mushroom stir fry dish with beef (additional $1.50, I have never been to a Thai restaurant that charges for beef!). For $12.50, it's pricey. The portion was decently sized, but it was served with a VERY small amount of rice. I ended up taking about half of my meal home to go, and was offered additional rice to take home, but that was overpriced as well ($2!!). The waitress brought out a comment card for me to fill out with my check. I circled yes for everything because the service was good, the portions were decently sized and the food tasted ok. I just don't see myself returning for anything other then to try the lunch specials with the prices where they are. I wish I could say it's me and not you NAGA... but it's you. Start offering your lunch specials on Sunday and maybe we can try again?
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