Our team went for lunch and this was my first time. We got there a little before noon on a Monday and it was pretty empty but was surprised that they only had 1 rep making teh pizzas and 1 rep in the back managing the oven.
Half the team ordered mini pizzas and customized their mins but a few of us ordered regular ones..I ordered the regular 11 inch Dillon James (veggie with asiago cheese, tomato, basil) but added pineapple to the pizza as well. Waiting in line for the pizza took longer than them cooking it and eating it, honestly. but for $8 it was a tasty lunch.
It was a pretty quick lunch once they took our orders and will come back. Is it tastier than sauce? No, but it is less expensive and a quicker stop.