Had an amazing dinner here! For $25 you can get a slice of prix fixe heaven. Started off with a salad of apples and manchego, then a main course of the Sweet Potato Ravioli, which was awesome. FInished with the panna cotta. Normally I love chocolate in my desserts but this panna cotta with fresh berries was delicious. Interlace the meal with some albarino and the result is a great meal.