The restaurant concept is top notch. Layout & flow are awesome. The garage doors which open up the dining room are really cool.
The food was insanely fresh & good. Ceviche was perfect. Loved the crunch shrimp roles with Pineapple remoulade.
Loco Moco was on point. Because the hamburger pattie is flame grilled & the mushroom gravy is well balanced, the entree felt light & decadent.
Only tried the Hurricane cocktail, but would certainly order again.
BIG FAN