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| - Came here for the first time on a weekend. Waited a bit to sit down, the food took forever to arrive. They apologized and gave us a dessert, which still showed up on our bill, luckily my ever careful mom checked.
We ordered:
Singapore chicken on rice- rice did not have enough chicken flavour, chicken was average. Good, but not special.
Sambal paste on fish- Basically shrimp paste on top of pan fried fish. Spicy. I didn't super like the sambal paste, but that might be my lack of experience having Malaysia food. I did like the fish.
Bak Kit Teh- My favourite for this meal. A soupy dish with pork belly. My parents said the medicinal flavour could be stronger.
Green chicken curry in coconut- it's average. It's slightly sweeter than I thought but I like it. There's pineapple in the curry.
Sticky rice with mango- unfortunately they hit my pet peeve, the mango is sour. If mango is not ripe, please just take the item off the list.
If the food didn't take so long, this might be a 3 star. Between how long it took, the sour mango and average food, this store is only 2 star.
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