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| - While at the Farmers' Market for breakfast last week, I couldn't make up my mind which food booth to visit, until I realized Petit Mousse' crepes & galettes included an egg, guyere cheese & ham galette (savoury crepe).
As this is one of my 'on the road' go-to meals when I travel, I was delighted at the idea of enjoying one at home. I got to watch them assembling it, and was impressed by the amount of meat & cheese they added, and also that they listened to my request to cook it a few minutes longer than normal (I like my eggs really well done & my crepes crispy).
The first bite was a tiny bit of a disappointment for lack of fillings, but when I got to the middle, holy mama! It was the perfect blend of savoury, rich flavours, nicely offset by the crispy buckwheat crepe. It was filling and delicious, but I didn't feel uncomfortably full when I was done eating it.
Paired with a cup of tea & a grey, foggy day outside, it immediately transported me back to many days in London or Paris when I've nibbled at one of these on my way to the train for a day's exploring.
Tasty, filling, and memory-inducing for only $6?
I'll be back!!
(Note: It's a cash-only business, so you'd better hit the bank machines first)
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