Mmm, I really like this place. I've been to their brunch a handful of times and, for me, that's really the way to go. I'm sure their dinner is delicious, but I've only had it once because my pocketbook yelled at me the first time.
Service has been on point, especially during my most recent brunch visit with a friend. Our server was cheerful, attentive, and quick to offer suggestions when asked. Five stars for that.
This weekend I had their avocado toast and started with their biscuit and some coffee. Coffee was tasty and refills were free. The biscuit had great flavor; I wouldn't say it was the most delicate biscuit (maybe slightly over handled prior to baking), but seriously no complaints here. It came with butter and apple butter. That apple butter was divine!
I would order the avocado toast again. The sandwich was hearty but not overfilling. I loved the almond butter on the toast (and I really wasn't sure if I would).
I've also had their sticky bun and chorizo and corn cakes. The seasoning on the corn cakes needed a little work and the cakes were dense (again, like it was a little over-mixed) but overall not a bad fish. The sticky bun was yummy (how can you go wrong?).
I would rank Flying Fig as one of my top brunch spots in Ohio City. Even when I come during peak brunch or market hours, parking a few streets away and booking a reservation ensure a happy experience!