My employer always caters from this place and the food is always deconstructed so we can put our own bowls together. This was my first time dining in and it was a different experience. It's an open kitchen just like your neighborhood chipotle where you can choose your meats, carbs and additions. I went for the chicken bowl with a side of chips to dip into the tomatillo ranch. The tomatillo ranch is out of this world, I haven't tasted anything like it anywhere else. Imagine a ranch dressing with a hint of cilantro and bitterness from a tomatillo, so bomb!! I ordered a rice bowl with black beans and my meats were chicken and sweet pork. The pork was ok and the chicken was pretty standard for grilled Mexican chicken. I added pico and sour cream on top and than slathered that tomatillo ranch over, sounds nasty but tastes so good. My wife had the quesadilla which was pretty standard and just ok. I think a 3 star rating is fare for a commercial eatery like this place.