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| - Every Phoenix visit, I make it a point to come to Matt's. BUT... once a year is just not enough. And though my time in Phoenix is always limited, that hour and a half wait for a table is worth the wait every single time.
If you're here for breakfast, order the special. You will never be disappointed. It's usually some sort of scramble, with fresh local ingredients. The potatoes with rosemary always hits the spot. Do yourself a favor and get the LARGE freshly squeezed orange juice. The small is a tiny little thing, and if you're gonna spend the money, spend the extra buck and get more.
My favorite lunch item is the Rueben. BEST RUEBEN EVER. And I've had my share of reubens. This sandwich is magic in your mouth. The last time I had one, I decided that I also wanted breakfast, so I had them add an over-easy egg in the sandwich. That was heaven in my mouth---- I still dream of that particular sandwich.
A majority of the items on the menu are made with local ingredients (jam, bread, and coffee included). The service is ALWAYS fast and friendly. And as tiny as the place is, they turn tables quickly and keep everything immaculately clean.
I love Matts. Best breakfast in the entire state of Arizona. Oh yeah. I just said that. And I meant it.
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