The food choices were very good. Their seasonings on their meats made the cut. I went here for my birthday dinner with some friends. The night club aesthetic was a little unexpected but not too bothersome. They didn't have that many choices in soju for being a Korean BBQ restaurant. They should market it with more of an American twist, as it is. My biggest concern was the wait staff. After being asked if we wanted refills, we had to ask an additional two times to get said refills; had to ask three times for more kimchi; and twice for mung bean noodles. This wouldn't be my first choice to head to, even though it's the closest to me.