This place is da BOMB and probably some of the best Italian food I have ever had! The food is unreal and chef Mario D cooks up a storm. I used to work here as a server and have been here lots of times for dinner! That should communicate volumes about the food and its quality.
Everytime it has met our expectations (and we have high expectations for this place). My parents are vegetarian and the chef cooks up some nice vegetarian mains. If you call a day or two ahead of your visit, they will even cater to special requests and items not on their menu. The Roasted Garlic Appetizer is wicked good, the Tiramisu is to die for and the mains are delicious as well. They have a good wine and drink selection.
Its true that the waiters and patrons are generally "older", but given that the place is located in the 'burbs, has GOOD food and is not a box retaurant, cant really expect the moxies/milestones vibe. And recently, they renovated their interior and it looks nice! If you are going to visit on a Saturday night, make sure you have RESERVATIONS! otherwise you will be asked to leave/get frustrated with the wait and maybe post negative comments for a place that serves delicious food.