This review is for the Loft private dining room that is located above the actual restaurant. We were here for a 50th wedding anniversary this past Saturday and I cannot express what a wonderful time everyone had! There were about 35 of us and I thought the room accommodated us perfectly. The appetizers and bar were in the front room while the main dining was in the 2nd room. There was a sort of rustic-industrial feel to the room that would do well for all sorts of events. The lighting was great and the room held a comfortable temperature for the duration of the evening which is not easy to do with groups.
We had two servers assigned to the party and they were responsible for bar-tending and serving. They both did an amazing job with our group; friendly, funny, professional. The food was fantastic! We all had an Italian side salad before the meal and then ordered off of a smaller, personalized menu. My fiance had the salmon which I found to be a little too fishy but he devoured. I had the NY Strip and it was honestly perfect; cooked well, seasoned well, good portion size. The mashed potatoes were delightful but I'm never a fan of corn on the cob for a side - especially when the event is a bit more formal. Something funny about eating with your hands in a dress and heals =)
I, unfortunately, can't remember the names of the two women working our event but they really made the experience great. It's one thing to have good food but if the service is mediocre, it's just another restaurant. Kudos to them!! I will absolutely consider and recommend the private dining area and will make the trip to Sun Prairie to try the "normal" restaurant.