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  • While the interior is that of a typical old school steakhouse, it is far too dark and needs to be updated. Prices are over the top for what you are getting. I ordered the 10oz NY strip and what arrived was the equivalent quality steak of what you would get at a supermarket. It felt like it was cooked in a George Forman grill, there were no char/sear marks and was tasteless. I would rank the steak at The Keg higher caliber with better flavour. The side dishes at Hy's are nothing to brag about either and were very mediocre. Was disappointed with my first visit to Hy's last night and won't be back. Jacob's or Morton's over this place all day long.
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