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| - So I was a bit torn about whether to give this restaurant 4* or 5* cause I didn't like it as much as my husband, but I don't like steak as much as him, so I have to go the trusty 4.5* rounded up to 5*.
Now, even though it was 5* and a great restaurant, there were some definite pluses and minuses. First pluses:
AMAZING steak tartare - this was SOOOOOOOOO good!
Wagyu skirt steak - really tender and tasty
Potato gratin - perfectly cooked, but I wish it had a bit more cheese and a little less cream
The minuses:
Service was a little spotty.
It was weird not to have bread plates (the bread, btw, was very tasty, but not OMG AMAZING)
I just expected a little more from the steak
That being said, if you like steak and you want a good steak, come here! Things were cooked perfectly and everything was really tasty! You will not be disappointed in the quality of the steak.
Oh, and we ordered 1 appetizer, 2 glasses wine, 2 steaks, 1 side, and 1 dessert for us and we were pretty full! So if we would have done the tasting, we would have DIED! Ordering a la carte really shouldn't be a problem :)
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