YUMMMMMY! We ate here two nights in a row, so you take that as you will because I'm not about trying a new place every meal of my life!!!!!! We did the Giant Beef Rib the first night and it basically could have been a brontosaurus rib, you know? Like the one on The Flintstones? This one was MUCH better tho. Sorry Fred. My only gripe is, it was a huge layer of fat that couldn't be seen while sitting outside. My first bite was fat so that was kinda gross but could have been avoided if we sat inside where I could SEE my food. The sides? pickles and cleveland kraut, outstanding! Truly. Next night, we grabbed a post concert bite, pork spare ribs that were absolutely FANTASTIC! Not a joke here people. They were fantastic WITHOUT the delicious assortment of sauces that were available. SO good. Of course, I was really there for the dessert. We did BOTH the chocolate AND key lime pudding (I DO NOT SHARE DESSERT!) and yes, we shared because we had to try BOTH right? Me thinks YES! The food was outstanding and Michael Symon, this place is a treasure in Cleveland. We will be back for the food.