Since this is the first listing to pop up when searching for a Chinese restaurant in Vegas, we just HAD to try it out. We went to get take-out to bring to eat with others so I'm basing the service and food on the experience I had from that. First of all, there's nothing 'express' about this place. It's a sit-down restaurant, not a 'scoop food' place. There is also a location inside the Palace Station hotel.
We arrived and the staff were very helpful. We ordered a bunch of dishes and were told to take a seat while they prepared it for us. The man even offered us tea while we waited and then chatted with me in Cantonese. I thought they were extremely friendly (but again, it might be because I spoke their language). Throughout the whole time of waiting for our food, all the staff stopped by to chat with me.
So take into consideration that it was about 20-30 mins from the time the food was cooked to the time it was consumed.....
Beef and broccoli (okay, not my choice) -- was really flavorful, the beef was tender and the broccoli was fresh and not overcooked.
Shrimp fried rice (once again, not my choice) -- not bad for fried rice although as a Chinese, we don't really like only shrimp in our fried rice. We like a bunch of stuff.... but it was good.
Garlic gai lan -- nice garlicky taste -- they didn't skimp on the garlic!
Salt & Pepper pork chops -- these were very tasty even after sitting in the take out box for 20-30 mins. In fact, these were so popular the people who ordered the shrimp fried rice and beef broccoli ended up eating most of this! *grrrrrrrrrrrrrr*
Braised tofu -- also done very nicely with stalks of choy sum and dried shiitake mushrooms.
I thought everything was really tasty and wished we had dined in instead. This place is definitely staying on my list of places to return to on subsequent trips when craving Cantonese style Chinese food.
Wasn't too pricey either. For all of that including steamed rice was $40 (tip not included).
4.5 stars!!!