Glazier's is not a friendly place and is certainly NOT the Best of Las Vegas. At 8:30 am I approached the meat and fish counter. There were about 6 people working behind the counter. After a few minutes of being ignored someone finally came over and asked me what I wanted. Not a "good morning" or "welcome" which goes a long way to customer satisfaction but "do you need some help?" Remember, it is 8:30 am and there can't be more than 5 customers in the entire store. After previously looking at their packaged porterhouse steaks which were less and an inch think I asked the man behind the counter if I could get 2 porterhouse steaks cut an inch and a half thick. He looked at me with somewhat of a bothered look and said yes but he could not charge me the sale price of $6.98/lb. I asked what he would charge me and he said $9.98/lb.
The two steaks would have probably been 3 lbs. total so he wanted to charge me $9.00 just to cut two steaks. Isn't the sole job of a butcher to cut meat? I guess not at Glazier's. And isn't the job of any business to make their customers as happy and satisfied as possible? I guess not at Glazier's. Stay away from this market and go somewhere else where they actually care about their patrons.