Ok let's start off by saying I'm prejudice to this place because I'm Hawaiian. After my favorite Hawaiian restaurant closed (Hawaiian hale)
I was feeling kinda bummed out. But low and behold I heard about this Hawaiian restaurant that opened up and they come from the big island. So u know what that means, had to come and try it.
I was expecting L&L style cuisine the norm for most Hawaiian dubbed restaurants. But was greatly surprised to to see the menu. It still has some classic L&L dishes u would expect. Kalbi ribs etc.
But it's the non L&L dishes the caught my attention. Portugese bean soup (one of my favorites), Aloha LauLau Fridays, hoisin baby back ribs, Korean chicken and roast pork loco moco to name a few.. I have tried all of these and they are delicious.
You must come and give this place a try..