Given that this is an expensive, classy restaurant I was surprised at how bad the service was. Our server was hard to find and didn't check up on us, which dragged our dinner time at least 40mins longer than it needed to be. The French onion soup (we ordered 4) also came lukewarm, but we couldn't find our server for the longest time so just ended up drinking it anyway. The food was average for the price we paid. Definitely here for the architecture and ambiance.