What a stellar experience! We were there with a very large group Saturday night and they had the good sense to give us Trace who was a fabulous server, totally rolled with our nonsense and was just a hoot in general.
My food was phenomenal - I had the ravioli with spinach and ricotta. Let me tell you folks - this is the REAL DEAL. I usually avoid Italian restaurants because box pasta is so easy to make at home... this is not box pasta. It is homemade and the raviolis were light, delicate and practically melted in my mouth. The garlic bread was uber-garlicky, buttery and sinful. (I guarantee you this restaurant is free of vampires.)
We had brought in a birthday cake and I happened to notice that the person who made cake brought in paper plates. In a classy-as-fuck move, Trace had already brought out plates and forks and insisted that we use those instead.
I rarely say this about Italian joints but I would really like to come here again. Thank you Tutti Santi for such a wonderful experience and give our man Trace a raise - he deserves it after dealing with us. :)