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| - Hi, Hipot. It's me again. You know, the girl who's here basically every 2-3 weeks, occupying your table space with a pot of ma la spicy broth? Yeah, that's the one.
Is it because I think you're the best hot pot around? Not necessarily, but you're fair for the price. Service can range from pretty good to almost surly at times, though mostly OK.
Food/freshness quality is decent. Beef is occasionally tough and gamey but usually is fine, with the luck of the draw that you might get a particularly fatty-marbled beef plate. Vegetables are fresh, without any/many yellowed veggies. Nice that the raw eggs are cold to the touch, which makes me trust them more with food safety knowing they haven't been lying around at room temp for ages.
Important stuff to note: Cash only. Make resos if you come on a weekend. Any soups aside from plain broth are extra (~$4), which now seem to be pennies after trying spots at soups more than twice that cost.
Hi again soon, Hipot.
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