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  • I don't know if I am a glutton, but I loved the garlic bread sticks they brought as a starter. It is deep fried but it is not oily as other posters have said. We ordered the Vegetarian Double Dough Pizza. This is a nice choice of pizza dough. They have a thin crust, the double dough, a pan, and Chicago style (deep dish). Be careful when ordering the pan or Chicago style since it takes about 30 mins to make. Our pizza with the double dough came really fast and it can actually feed 4 people. It is cut in squares and we enjoyed it. The cheese and the sauce were tasty and after a long day of apartment hunting, this was a nice place to have a sit down lunch. Also, our hostess/server Holly was very nice and explained how their pizza crusts are made. Don't be afraid to try this place out.
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