First let me preface this review with the fact that it was late when we dined there, about an hour before closing.
The service was fabulous. Best service I've had in some time and very professional.
I ordered the Linguini with Clams and my husband ordered Spaghetti Bolognese. Both came with either soup or salad. The soup was good, the salad was very over dressed - the dressing was great, just way too much of it on the salad.
The Spaghetti was good, and the Bolognese sauce was nice and flavorful & a bit spicy. The pasta was more than al dente, but still good.
Unfortunately my dish was not good. There was a very small pile of way over cooked linguini under a very healthy serving of clams. I don't mean the pasta was just a bit over cooked, it was totally mushy & broken into little pieces. I wouldn't serve
Linguini in that condition at home even on a week night in a rush!
The clams were swimming in sauce - which I was kind of excited about - I love lots of sauce. But the sauce was bitter. Perhaps from cooking too long, I'm not sure. It was just very sharp and bitter.
My husband wanted to send it back, but the kitchen staff had apparently already left per our waiter.
I ate about half of it - only be aide I was so hungry. And there wasn't really any other option if the cooks were gone.
We were still charged for the dish, which I didn't think was appropriate.
Not a good experience.