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  • I've been wanting to try this place for years and finally got a chance to last night with my fellow foodie! The staff is incredibly friendly and the desserts were to die for! My friend and I got the Chef's Special and the two course set (Carib and sorbet). I love Japanese desserts because their not too sweet and have a bunch of fruits! The presentation of the desserts were too pretty to eat but made my tummy absolutely happy. Definitely going again and trying something new with wine.
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