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  • This has become my favorite Italian restaurant! It's a pretty classy restaurant, which you won't be able to tell from the outside! Our party was however the youngest and least dressed up because it was a last minute decision as our first choice place was closed for the day. We really didn't know what to expect as it was our first time. If they didn't have a dress code, they should, because everyone else was dressed really nice and seemed like they were there for some kind of special occasion! We came here around 6:30pm and beat the dinner rush! Didn't take us long to be seated. I really didn't know what to expect, because outside it didn't look like much, but on the inside, it was like WOW. It was really nice, there are three parts to the restaurant, the middle is where you enter, you can see some people working on the pizza boxes and such and a hostess, the right is the bar area with a lot of seating and the restrooms are located there. The left was the main dinning area where we were seated. The restaurant is family owned which opened in 1991 (the menu had a bit of history on it when you first open it). With the yelp check-in you get a complimentary glass of wine, with any order. Which it came in a decanter (see picture) and they pour some of it into your glass after they place it on the table. It took us quite a while to order, well myself really, the guys already knew what they wanted. When we finally ordered, it took a while for the food to come out, but when it came out it was HOT, fresh hot out of the oven / stove. Out of our group we had the Rigatoni special, Crazy Alfredo, and al la Nora. Oh we also got a small basket of garlic bread, which the first one is free, and if you wanted more it was about $2.50 (I'll confirm again next time I go). The Rigatoni special contained sausage, meatballs, onions, pepper, in a tomato sauce, it was very good. Everything was cooked very well and contained a lot of flavor in the meats. I really enjoyed it and it filled me up fast. Though I felt there was more meat than there was pasta, for some this is a good thing, but for myself it isn't. I would still recommend it! The crazy alfredo contained both meat and seafood, which looked good, but I didn't get to try it. And the al la Nora was a baked dish containing spaghetti, eggplant, beef, tomato sauce, and some others ingredients (I don't remember all of them) which my other friend enjoyed. I can't wait to go back and try one of their pizzas!!
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