I am a pretty big sushi fan. Living on the West Side (623...forever biatches)...my choices are really Sakana (which is ok) and Tokyo Lobby (which can be really good or a bit funky)....
I heard about YASU in PHX MAG and then Yelped it....
Have gone there twice in the last week. First time did more of a sampling menu, sushi, things from the grill etc. The second time just rolls.
Both times I was impressed. The rolls aren't large (which I actually like) and the fish is really fresh and delicious. No need for soy sauce or wasabi. The grilled duck was recommended by our server (I am no a huge duck guy) and it was pretty kick ass. We also had a crab which was good, but the portion of crab meat for the price was a little small.
I would just skip dessert. Nothing too impressive. But the sushi is great and the menu is very unique. Cool atmosphere (dark, good music, but still casual).
I don't think I will be going back to west side sushi!